Email us: mianakram.engineering786@gmail.com
Office hours: 08:00 am – 07:00 pm
General Engineering Works · Est. 1992
Precision mixing & dissolving system for jelly and candy production lines.
Model GENS MN001_022 · 1000 kg/hr · SS304 Food Grade · 5kW Motor
A smooth, uniform, food-grade solution for every jelly and candy recipe fully agitated, clump-free, and ready for the next cooking stage.
Technical Specifications
Every component selected for continuous, food-grade dissolving of sugar, glucose, and jelly mixes.
Complete Specification Sheet
How It Works
Four stages take raw sugar and glucose to a smooth, uniform mix automatically, continuously, hygienically.
About This Machine
The Dissolver by GEW is designed for efficient mixing and complete dissolution of sugar, glucose, and other ingredients used in confectionery production. It ensures a smooth, uniform solution for subsequent cooking or processing stages engineered for continuous and stable operation.

General Engineering Works
The Dissolver by GEW is designed for efficient mixing and complete dissolution of sugar, glucose, and other ingredients used in confectionery production. It ensures a smooth, uniform solution for subsequent cooking or processing stages, engineered for continuous and stable operation with thorough agitation and consistent viscosity throughout.
General Engineering Works · Faisalabad · Est. 1992
Applications
Supplying a smooth, dissolved mix to every stage of confectionery manufacturing.
Food-grade, fully controlled, and built to run batch after batch without interruption.
Get in touch with our engineering team for a custom quote, technical specifications, or installation guidance.
